Welcome to our blog, At The Gedera Table!

There is so much to explore in the flavourful melting pot of Sri Lankan & Australian cuisine and culture. At The Gedera Table is our love letter to the power of personal storytelling and soul-nourishing food, plus what it means to grow into your multi-hyphenate identity.

You’ll get all these juicy bits & more in each installment. Read our stories below!

Blog

An Ode to Ammis (Moms) Everywhere

An Ode to Ammis (Moms) Everywhere

AT THE GEDERA TABLE #4: This Mother's Day, Jayani shares more about her Ammi, the inspiration behind our Mum's Fish Curry

An Ode to Ammis (Moms) Everywhere

AT THE GEDERA TABLE #4: This Mother's Day, Jayani shares more about her Ammi, the inspiration behind our Mum's Fish Curry

Sinhalese & Tamil New Year: Keeping Traditions Alive

Sinhalese & Tamil New Year: Keeping Traditions ...

AT THE GEDERA TABLE #3: Happy Sinhalese & Tamil New Year! We chat about festive memories, keeping traditions alive, plus a recipe for kokis.

Sinhalese & Tamil New Year: Keeping Traditions ...

AT THE GEDERA TABLE #3: Happy Sinhalese & Tamil New Year! We chat about festive memories, keeping traditions alive, plus a recipe for kokis.

In The Kitchen with: Founder Jayani Samaranayake

In The Kitchen with: Founder Jayani Samaranayake

IN THE KITCHEN WITH JAYANI: Get to know how Gedera & Co. founder Jayani Samaranayake fills her cup, fridge, pantry & belly.

In The Kitchen with: Founder Jayani Samaranayake

IN THE KITCHEN WITH JAYANI: Get to know how Gedera & Co. founder Jayani Samaranayake fills her cup, fridge, pantry & belly.

Sri Lankan food isn’t “just Indian food”

Sri Lankan food isn’t “just Indian food”

AT THE GEDERA TABLE #2: Jayani spent 48 hours in Sri Lanka recently and explores how Sri Lankan food is quite different from Indian food.

Sri Lankan food isn’t “just Indian food”

AT THE GEDERA TABLE #2: Jayani spent 48 hours in Sri Lanka recently and explores how Sri Lankan food is quite different from Indian food.

How my love for Sri Lankan cooking led me to start Gedera & Co.

How my love for Sri Lankan cooking led me to st...

AT THE GEDERA TABLE #1: Jayani shares how how Sri Lankan food became an important part of her identity, and how it led her to create Gedera & Co.

How my love for Sri Lankan cooking led me to st...

AT THE GEDERA TABLE #1: Jayani shares how how Sri Lankan food became an important part of her identity, and how it led her to create Gedera & Co.